![]() ![]() The only thing you can’t really use it for is a topping. Of course, if you fry the foods you’ve breaded, they get pretty crunchy! Additionally, you can also use almond flour as a binding agent. It doesn’t get as crispy, but it has a mild flavor and generally works well. ![]() You can’t beat almond flour if you need a keto-friendly alternative to breadcrumbs. Check them out and see which ones work best for you. The following 17 ingredients are some of my favorite substitutes for breadcrumbs. However, as this list will prove, you can make them from many other things. Typically, you’ll make (or buy) breadcrumbs from dried bread. Add more texture and flavor to various foods. ![]()
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